Best Egg Rolls: 40+ Destinations in Greater Milwaukee

If you've ever driven 30 minutes specifically for an egg roll, you understand the obsession. Greater Milwaukee quietly harbors one of the Midwest's most diverse egg roll scenes, spanning six counties, multiple Asian culinary traditions, and everything from strip-mall legends to award-winning fusion creations. Whether your family craves the nostalgic crunch of a classic pork egg roll, the delicate crisp of Vietnamese chả giò, or a wildly creative Korean beef lumpia, this guide maps your path to crispy perfection.

The region's egg roll heritage reflects Milwaukee's rich immigrant history—from established Chinese-American institutions serving families for over 60 years to newer Hmong, Lao, and Filipino vendors bringing fresh flavors to food halls and farmer's markets. We've scoured local food blogs, Yelp reviews, OnMilwaukee coverage, and community recommendations to bring you the definitive family-friendly guide.

Milwaukee County

Milwaukee proper offers the greatest concentration and diversity of egg roll options, anchored by neighborhoods along the 27th Street corridor, Silver City, and the thriving Hmong marketplace scene on the northwest side.

Egg Roll House stands alone for variety

At 1507 S. 108th Street in West Allis, this aptly-named institution offers what no other Milwaukee restaurant matches: a menu dedicated entirely to egg roll variations. Choose from shrimp, pork, chicken, or vegetarian versions, all prepared fresh daily and fried to order. Reviews consistently praise the crisp-to-filling ratio and generous portions. Hours run Monday through Friday 11am–8pm, weekends noon–8pm. The strip-mall setting won't win design awards, but families appreciate the affordable prices and kid-friendly buffet option.

Ready to Roll brings Southern soul to the egg roll

This Black-owned, woman-owned mother-daughter operation inside Crossroads Collective (2238 N. Farwell Ave) has redefined what an egg roll can be. Sandra and Shatoia Robinson handcraft artisan rolls featuring unexpected fillings: "The Southern Belle" stuffs garlicky collard greens, turnip greens, and kale inside a crispy wrapper, dipped in signature garlic butter sauce. "The Chi" offers a vegan Chicago Italian beef experience using Beyond Beef and bell peppers. For families, the food hall setting provides casual seating and easy ordering. Open Wednesday through Saturday 11am–9pm, Sunday 11am–8pm.

An Ox Cafe delivers the Hmong and Lao experience

Located at 7411 W. Hampton Avenue, this Hmong/Lao-owned restaurant serves fried pork egg rolls with house-made sweet chili sauce that earned the #1 most liked rating on DoorDash with 100% positive reviews. Owned by Sia Xiong and Johnni Sihavong, the rustic industrial space feels welcoming for families, with TVs throughout for sports viewing. Three egg rolls run $8.49. The restaurant closes Monday and Tuesday but serves Wednesday through Sunday from 11am to 8:45pm.

Lumpia City makes Filipino lumpia famous

Milwaukee's premier lumpia destination produces 8,000–10,000 hand-rolled pieces monthly from their shared kitchen at 770 N. Jefferson Street. Founded in 2015 by Samantha Klimaszewski and Alexa Reyes, Lumpia City earned a 2025 Wisconsin State Fair Sporkies Award for their Ube Butter Banana French Toast Lumpia. Judge Paul Bartolotta called it "absolutely delicious."

Regular flavors include Five-Cheese Mac, Korean Beef, Sriracha Pork, and Philly Cheesesteak—familiar tastes wrapped in the distinctively thin, extra-crispy lumpia wrapper. Families can catch them at Fiserv Forum during Bucks games or purchase frozen lumpia at all Sendik's Food Market locations and Festival Foods stores in West Allis, Greenfield, and Hales Corners.

Rollup MKE puts Vietnamese flavors in your hands

This Bay View fast-casual spot at 2144 S. Kinnickinnic Avenue operates like a Chipotle for Vietnamese cuisine. Build your own spring rolls or opt for their signature egg rolls, including the massive "Big Momma" roll at three times normal size. Owners Loan and Thaison Nguyen draw from Hmong, Thai, and Vietnamese family traditions. The casual setup works perfectly for families, and they share space with Mochinut for bubble tea and mochi donuts afterward. Open daily 11am–8pm.

Phongsavan Market offers authentic Hmong kab yob

Inside Milwaukee's largest Hmong marketplace at 6300 N. 76th Street, multiple food stalls serve fresh Hmong-style egg rolls (kab yob) filled with glass noodles and ground chicken. The key is catching them fresh from the fryer—ask the vendors when the next batch drops. The hot case also features stuffed chicken wings using the same filling. Beyond egg rolls, the 84,000 square foot marketplace with 70+ vendors offers a cultural adventure for curious families. Open daily, with extended hours Friday through Sunday.

Bamboo Restaurant spans Southeast Asian traditions

This family-run Silver City gem at 3427 W. National Avenue serves Laotian, Thai, Vietnamese, and Chinese cuisines under one roof. Vegetable, pork, and shrimp egg rolls run $3.25–$3.75 for three pieces, consistently described as "crispy and flavorful" in reviews. Owners Santana and Andy have built a reputation for hospitality. The restaurant participates in Milwaukee's annual "Phobruary" celebration and offers excellent vegan and vegetarian options for families with diverse dietary needs.

Siam Thai has served "huge" spring rolls for decades

At 4819 W. National Avenue in West Milwaukee, this authentic Thai institution serves rice paper wraps stuffed with cabbage, carrots, and vermicelli noodles, deep-fried golden brown. Three egg rolls cost just $3.95. Multiple reviewers call it "best Thai in Milwaukee" and note the rolls are "huge"—sufficient for sharing. The small, immaculate dining room closes Sundays, with weekday hours from 11am–7:30pm.

Additional Milwaukee County standouts worth exploring

Cafe Lolo operates as a food truck appearing at South Shore Farmer's Market and other events, serving Vietnamese egg rolls with what fans call "fantastic sauce with a little kick." Emperor of China on Brady Street (1010 E. Brady) provides classic Chinese-American comfort in a neighborhood institution atmosphere. Asian Fusion at 1609 E. North Avenue serves "some of the best Chinese food in the city" with fresh, crunchy egg rolls. For Jamaican fusion, Uppa Yard in Grasslyn Manor and Frankie's Restaurant on the East Side serve jerk chicken egg rolls that have earned celebrity endorsements.

Ozaukee County

The North Shore's most celebrated egg rolls live in Ozaukee County, where two restaurants have earned near-legendary status among families willing to drive.

Hong Anh Palace claims the crown

At 10046 N. Port Washington Road in Mequon, this 33-year institution draws devoted fans who routinely drive 30+ minutes specifically for their egg rolls. The restaurant's own website advertises "Best egg rolls. Seriously." Reviews back this up: "Best egg rolls I EVER ate!" and "I've gone all the way to Mequon just for them." Fans describe a faint peanut flavoring and perfect balance of crisp exterior and flavorful filling.

One critical note for families: dine-in service ends at 2pm, with carryout only afterward. No delivery services are available. Plan a lunch visit to enjoy the full restaurant experience. Entrees come with an egg roll and egg drop soup. Hours run Monday through Thursday 11am–9pm, Friday and Saturday until 10pm.

New Fortune Asian Cuisine brings Cedarburg into the conversation

Located at W62N547 Washington Avenue in Cedarburg, this family-owned restaurant earned the Milwaukee Journal Sentinel Top Choice Award for #1 Chinese. The Cambodian refugee family behind it—now in its second generation with sons Jimmy and Wilson Phoa—serves egg rolls that reviewers call "unforgettable" with "crisp skins." Individual egg rolls cost approximately $3.30. The space is noted as "good for groups" and "good for kids." Hours vary: Tuesday through Friday 11am–1pm and 4pm–9pm, Saturday 4pm–9pm, Sunday 4pm–8pm, closed Mondays.

More Ozaukee options for family exploration

Yen Ching Express recently reopened in Mequon at 10944 N. Port Washington Road, bringing the beloved Milwaukee-area chain's egg rolls to Ozaukee County in a fast-casual format. Dragon Gourmet in Grafton (406 Falls Road) offers a lunch buffet with traditional egg rolls and staff described as "incredibly friendly."

Waukesha County: Brookfield leads the suburban scene

Waukesha County's egg roll scene centers on Brookfield, where several established Chinese restaurants compete for suburban loyalty.

Peggy Yee Emperor's Kitchen earns "world class" praise

At 18900 W. Bluemound Road in Brookfield, this 40+ year institution (established 1982 in Waukesha, Brookfield location since 1988) serves handmade shrimp and pork egg rolls that multiple reviewers call "world class." One fan declared: "Our search for an amazing egg roll may have ended here." The rolls feature cabbage and seasonings "fried to a perfect crisp." Entrees run $8–17, with egg rolls around $4–5 per order. The restaurant is noted as "good for kids" with a casual atmosphere. Hours span Monday through Thursday 11am–8pm, Friday and Saturday until 9pm, Sunday 4pm–8pm.

Pho L'Amour Cafe satisfies Vietnamese cravings

For Vietnamese spring rolls in the suburbs, head to 16960 W. Greenfield Avenue, Suite 2, in Brookfield. This café, opened in 2019, offers both fried egg rolls (three for approximately $7.95) and fresh Vietnamese spring rolls. Reviews praise them as "fresh, hot and crispy" with authentic flavors spanning North to South Vietnamese traditions. Open 10:30am–8:30pm.

Ming's and Great Wall deliver on size

Ming's at 2345 N. 124th Street serves egg rolls that locals call "hands down best in town"—and they're massive. Reviews note that "a pair alone is almost a meal." Great Wall Restaurant at 3930 N. Brookfield Road offers similarly sized rolls described as "Big egg rolls—2 are a meal." Both work well for families seeking value.

Golden Gate Restaurant earned national recognition

At 1427 E. Racine Avenue, Suite D, in Waukesha, this restaurant was named one of "America's Top 10 Chinese Restaurants" in 2010 and won WISN "Best Chinese Restaurant in Milwaukee Area" from 2007–2017. Reviewers call the egg rolls "the best ever." The 25-minute drive from Milwaukee's North Shore proves worthwhile for special occasion family dinners.

Washington County: West Bend options for northern families

Washington County offers fewer dedicated Asian restaurants, but families can find quality options in West Bend.

Pearl of Canton serves a modern interpretation of Chinese, Vietnamese, and sushi cuisine, including spring rolls alongside pho and vermicelli bowls. Chinatown Restaurant at chinatownwestbendwi.com provides traditional Chinese-American fare with convenient takeout. Chen's Buffet offers the classic buffet format where families can sample egg rolls alongside many other dishes.

Kenosha County

Kenosha County surprises with both deep-rooted Chinese-American traditions and notable contemporary takes.

Mr. Yee's carries 70 years of history

At 5030 6th Avenue in Kenosha, this landmark has served the community since 1955 as "Yee's Oriental Inn." The restaurant changed ownership in 2024, but the new team trained directly with the Yee family to preserve authentic recipes. Fans report "the egg rolls might be even better" under new management. The "OG Egg Rolls" come with famous house hot mustard, plus newer dipping sauces including Asian sesame-ginger and Chinese Five Spice. The beautiful traditional Chinese décor includes a family memorabilia shrine. Open Tuesday through Saturday 11:30am–8pm (until 9pm Friday and Saturday), Sunday 11:30am–8pm, closed Mondays.

Chen's Bistro won Top 100 Chinese recognition

This Uptown Kenosha spot at 1923 63rd Street, Suite C earned the only "Top 100 Chinese Restaurants" award in Southeast Wisconsin (2011). Reviews consistently praise the egg rolls: "Best chicken egg rolls I've had anywhere." The open kitchen lets families watch food preparation. Roast pork, chicken, and shrimp egg rolls each run approximately $2.99 for two. Hours span 11am–9:30pm most days (until 10:30pm Friday and Saturday), with Tuesday closures.

Pimmy's Thai Cuisine serves authentic Bangkok flavors

At 5901 75th Street, chef Pimmy brings Bangkok and Isaan regional expertise to homemade egg rolls that reviewers call "crispy and satisfying" with "show-stopping" sweet and sour sauce. Two chicken egg rolls come deep-fried to order. The family-owned restaurant since 2010 earns 4.5 stars across nearly 300 reviews and offers excellent vegetarian and vegan options with outdoor seating. Open Tuesday through Sunday, closed Mondays.

Saigon Panda offers both Vietnamese and Chinese styles

This unique hybrid at 3105 80th Street combines two former restaurants (Panda Chinese and Saigon Cafe), offering both Chinese-style egg rolls ($2.29) and Vietnamese egg rolls ($2.99). Reviewers rave: "The spring rolls are the best!" The "hidden gem" features a beautiful interior, full espresso bar, bubble tea, and a drive-thru window—perfect for families on the go. Open Tuesday through Sunday.

The Apis delivers upscale fusion

For a special occasion, downtown Kenosha's The Apis in the Isermann Building serves duck confit egg rolls ($17) featuring red cabbage, carrot, l'orange sauce, and gruyere and fontina cheese. The succulent duck wrapped in crispy egg roll makes for an elevated experience in a multi-level restaurant with boutique hotel.

The Lumpia Lady brings Filipino flavor via food truck

This woman-owned food truck serves the Kenosha, Racine, Pleasant Prairie, and Lake Geneva area with traditional Filipino lumpia—thin, extra-crispy rolls filled with savory pork or chicken, carrots, and seasonings. The menu includes veggie lumpia and banana lumpia for dessert, all served with sweet chili sauce. Started during the pandemic, the truck posts locations on social media. The Fiesta Combo offers a full Filipino feast including BBQ skewers, crispy pork belly, lumpia, and pancit.

Racine County

Racine's downtown corridor along 6th Street has emerged as an unexpected destination for quality Asian cuisine.

Sticky Rice Thai serves "Mom's Egg Rolls" with love

At 203 6th Street in downtown Racine, this Thai restaurant earns raves as "by far the best Thai food I've ever had." The signature "Mom's Egg Rolls" feature rice noodle, egg, minced pork, onion, and carrot with spring roll sauce. Fresh shrimp and pork spring rolls offer a lighter alternative with rice paper, cucumbers, mint, lettuce, and peanut sauce. Families appreciate the many vegetarian and gluten-free options. Open for lunch and dinner Monday through Friday, Saturday dinner only, closed Sundays.

Krung Thai offers spring roll variety

Also on 515 6th Street, this Thai restaurant serves multiple spring roll styles: traditional fried spring rolls with homemade plum sauce ($3.50), fresh spring rolls with Hong Thai sauce ($5.00), and the distinctive Pau Peah Sod with roast pork, Thai sausage, and fried egg in rice paper ($5.50). Reviewers call it a "hidden gem" with food that "comes out hot and fresh."

China House dominates traditional comfort

At 4003 Durand Avenue, Suite A8, this takeout-focused operation serves what many call "simply the best chicken egg rolls I've had anywhere" and "best Chinese in Racine." Multiple varieties include roast pork, shrimp, chicken, and vegetable. All combo plates come with pork fried rice and an egg roll—excellent value for families. Open daily from 10:30am, with online ordering available.

Yellow Ginger delivers generous portions

At 2400 Rapids Drive, this restaurant serves egg rolls "generously filled with shrimp and chicken." Reviewers call it "still our favorite Chinese restaurant in Racine" with fast service—typically 15 minutes for orders. Closed Mondays, with hours running 11am–9:30pm most days.

Finding frozen and retail options

For families wanting restaurant-quality egg rolls at home, Lumpia City frozen products are available at all Sendik's Food Market locations and Festival Foods stores in West Allis, Greenfield, and Hales Corners. Flavors include Five-Cheese Mac, Korean Beef, Sriracha Pork, Philly Cheesesteak, Chicken Poblano, and Dutch Apple Pie. Each piece is hand-rolled, so you're getting craft quality from your freezer.

Family-friendly tips for your egg roll adventure

Plan for timing. Several top destinations have limited hours—Hong Anh Palace only offers dine-in until 2pm, while many Thai and Vietnamese spots close Mondays. Call ahead to confirm, especially for Sunday outings.

Order extra. Kids who claim they don't like egg rolls often become converts after tasting a fresh-from-the-fryer crispy roll. The shareable nature makes egg rolls perfect for family-style dining.

Explore the marketplaces. Phongsavan Market in Milwaukee offers a cultural experience beyond just food—kids can explore the vendors while parents track down the freshest batch of Hmong egg rolls.

Consider the food halls. Crossroads Collective in Milwaukee and 3rd Street Market Hall downtown offer multiple food options in one location, making them ideal when family members have different cravings.

Track the food trucks. The Lumpia Lady and Cafe Lolo operate mobile schedules—follow their social media for location updates and farmer's market appearances.

Conclusion

Greater Milwaukee's egg roll scene reflects the region's wonderful diversity—from 70-year-old Kenosha institutions to innovative Black-owned businesses reimagining what an egg roll can be. The legendary rolls at Hong Anh Palace and Egg Roll House have earned their reputations through decades of consistency, while newcomers like Ready to Roll and Lumpia City prove the tradition continues to evolve.

For families, the real discovery lies in exploring beyond comfort zones. That first taste of a perfectly crispy lumpia, a tangy Vietnamese chả giò, or a Southern-inspired collard green roll opens entirely new worlds of flavor. With this guide covering all six counties—Milwaukee, Waukesha, Ozaukee, Washington, Racine, and Kenosha—your next family food adventure awaits at any compass point of the greater Milwaukee area.